Asian Favourites II
More favourites from across Asia. See all dishes and prices below.
BISTEK TAGALOG
₱665Beef strips marinated in soy sauce, then sautéed with onions and garlic.
KUNG PAO CHICKEN
₱345Chicken breast with sliced onion leeks and water chestnuts, stir-fried in vinegar, Rice Wine and soy sauce.
BRAISED CHICKEN & VEGETABLES
₱545Chicken breast with onions, carrots, snow peas, mushrooms, garlic, ginger and cashew nuts. Stir-fried in oyster sauce and Red Wine.
CALDERETA
Chicken or pork: ₱485Beef: ₱535
A Filipino stew with marinated meat and vegetables, slowly simmered in a rich tomato sauce with a touch of chilli.
KIEW TIEW PHAD
Chicken: ₱375Pork: ₱460Shrimp: ₱585
Thai-style rice noodles stir-fried with egg, onion, holy basil and spices.
PAD THAI
Chicken: ₱405Pork: ₱410Shrimp: ₱570
Thai-style stir-fried noodles with egg, bean sprouts and tofu.
PANCIT CANTON
Chicken or pork: ₱465Beef or shrimp: ₱570
Egg noodles sautéed with vegetables, soy sauce and calamansi.
PANCIT BIHON
Chicken or pork: ₱465Beef or shrimp: ₱570
Rice noodles sautéed with vegetables, soy sauce and calamansi.
CHOW MEIN
Chicken or pork: ₱515Shrimp: ₱665
Hong Kong-style stir-fried vegetables served over crisp fried noodles.
Serving 24 hours,
every day.
Join us for breakfast, lunch, dinner or a late-night bite, right in the heart of Angeles City.
All menu prices include tax. No service charge is added to your bill.